CURRENT MAGAZINE:

Oreo Balls

This is a simple and quick recipe for Oreo Balls that make a delicious treat for your winter festivities. We hope you enjoy this recipe and others this holiday season and all year ’round.

Oreo Balls

Here are the ingredients you will need!

Oreo Balls

First, take all of the Oreo’s and put them into a gallon sized baggie.

Oreo Balls

Take the rolling pin and crush the Oreo’s inside the gallon baggie.

(Pro Tip: Don’t crush them all the way, the bigger parts will be a nice crunchy surprise in the finished product!)

Oreo Balls

Pour all of the crushed Oreo’s into a bowl and set aside.

Oreo Balls

Put the cream cheese into a microwavable bowl and soften for 30 seconds on high in the microwave.

Oreo Balls

Put the Cream cheese into the crushed Oreo’s.

Oreo Balls

Mix the two ingredients well.

Oreo Balls

Take approximately a tablespoon of the Oreo/cream cheese and roll between two (washed) hands to create a ball.

Oreo Balls

Take all of the Oreo Balls you have made and put them in the freezer for 5 – 10 mins.

Oreo Balls

After removing them from the freezer, take a skewer and put one of the Oreo Balls on the end.

Oreo Balls

Melt white chocolate in the microwave for 30 seconds at a time. Then dip the Oreo Ball into the white chocolate.

Oreo Balls

Remove from the white chocolate and let dry. Then eat up! We hope you enjoyed this recipe, leave us a comment and picture below of how yours went!

Make sure to like the We Are Sand Springs Facebook page!

And print off the Shopping List for this week’s Family Friday!